{"id":46698,"date":"2025-07-02T13:56:59","date_gmt":"2025-07-02T18:56:59","guid":{"rendered":"https:\/\/cookieandkate.com\/?p=46698"},"modified":"2025-07-02T13:57:02","modified_gmt":"2025-07-02T18:57:02","slug":"watermelon-popsicles","status":"publish","type":"post","link":"https:\/\/cookieandkate.com\/watermelon-popsicles\/","title":{"rendered":"Watermelon Popsicles"},"content":{"rendered":"\n
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Who’s to say when a popsicle is a popsicle?<\/strong> Let me be clear: these watermelon popsicles are frozen slices of watermelon on sticks. (Or not on sticks—you can freeze slices or wedges and use the rind for a good grip.) I tried making watermelon popsicles in molds, and I genuinely prefer the texture and flavor of these straightforward pops. <\/p>\n\n\n\n

These watermelon popsicles are refreshing, simple, fruity summertime treats. <\/strong>Here are a few more reasons to make these watermelon delights: <\/p>\n\n\n\n